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Feneugreek Seed Extract contains some of the highest concentrations of the plant elements recommended by herbalists for breast enlargement. Also hormone regulator that that has been used to treat menopausal symptoms and balances the female system. Fenugreek seed, which is also known as Methi in Urdu and Hindi, Hulba in Arabic is a popular supplement for minimizing symptoms of menopause, relieves constipation, controls diabetes, reduces cholesterol, soothes sore throat pain and coughs, eases minor indigestion and relieves diarrhea*.

Fennel Seed rich in flavonoids that cause estrogenic effects. This boosting of secretion is key to the formation of new breast cells and tissue, and the boosting of excretion is key to the cleansing of the estrogen receptor sites which get clouded with environmental toxins that mimic estrogen. By acting to remove these and other toxins from the body, it acts as a tonic and stimulant as well. An infusion of the fresh root is said to be good for gallstones, jaundice, and other liver problems. No side effects or contradictions with normal use.

Dong Quai Root aids the body in the efficient use of hormones. Also used as treatment for some menopause symptoms. It has been used successfully to alleviate PMS (premenstrual syndrome) and menopausal symptoms (Hardy 2000). Dong Quai extract has been shown to have a muscle relaxant effect and has been used as an analgesic and anti-inflammatory agent. Scientists believe that one mechanism of action of Dong Quai is to promote natural progesterone synthesis. Progesterone (to be discussed in more detail later) is another hormone whose production declines at menopause. The plant nutrients can help to wash these out of the system, aiding in increasing the health of the breast tissue.

Blessed Thistle Herb used to treat a variety of female concerns including painful menstruation and associated aches and pains. Also used as a hormonal regulator and aid in digestion and circulation. Containing B-complex, calcium, iron, manganese, cincin and essential oils, Blessed Thistle can be used to alleviate inflammation caused by poor digestion. Blessed Thistle also improves circulation and purifies the blood increasing oxygen to the brain to stimulate memory. Because of it's powerful estrogenic properties, it is chiefly used now for nursing mothers, the warm infusion scarcely ever failing to procure a proper supply of milk. It is considered one of the best medicines which can be used for this purpose.

Dandelion Root is a perennial plant found almost everywhere. The oblong or spatulatae, irregularly dentate or pinnatitid leaves grow in a rosette from the milky taproot, which also sends up one or more naked flower stems, each terminating in a single yellow flower. Dandelion has two particularly important uses: to promote the formation of bile and to remove excess water from the body in edemous conditions resulting from liver problems. The root especially effects all forms of secretion and excretion from the body. This boosting of secretion is key to the formation of new breast cells and tissue, and the boosting of excretion is key to the cleansing of the estrogen receptor sites which get clouded with environmental toxins that mimic estrogen. By acting to remove these and other toxins from the body, it acts as a tonic and stimulant as well. An infusion of the fresh root is said to be good for gallstones, jaundice, and other liver problems. No side effects or contradictions with normal use.

Watercress Leaf a native of Europe and Russia, common in Great Britain and widely naturalized in the United States and Canada, Watercress is a hardy perennial found in abundance near springs and open running watercourses, of a creeping habit with smooth, pinnatifid leaves and ovate, heart-shaped leaflets. Watercress is the most ancient of green vegetables known to man and it's use can be traced back to the Persians, Greeks and Romans. The common method of preparation in those days was with oil and vinegar. In the 21st century, scientists are discovering that Watercress may indeed have properties to counteract the effects of smoking. Its cruciferous nature may even help prevent lung diseases, such as emphysema and cancer. Watercress contains gluconasturtin (only released when the leaves are chopped or chewed), which helps neutralize a carcinogen in tobacco. Watercress also contains credible amounts of folic acid and Lucien. J.E. Meyers, Botanical Gardens of Hammond, Indiana informs us that Watercress is one of the best sources of vitamin E. This is the fertility vitamin, essential to breast enlargement, Vitamin E helps the body to use oxygen, which increases physical endurance and stamina and improves heart response. As a medicinal plant, Watercress has been traditionally considered a diuretic, expectorant, purgative, stimulant, stomachic and tonic. It has also been used as a remedy against anemia, eczema, kidney and liver disorders, tuberculosis, boils, warts and tumors. Watercress has more iron than spinach, more calcium than milk and three times as much Vitamin E as lettuce. It’s packed with vitamins A and C, and is low in calories.

L-Tyrosine is a direct precursor to Thyroxine, a primary thyroid hormone, as well as Adrenaline and Nor-adrenaline. Thyroxine has been found to increase metabolic rate and control growth rate. L-Tyrosine is a necessary amino acid in the production of neurotransmitters including epinephrine, norepinephrine, and dopamine. L-Tyrosine also appears to have a mild stimulatory effect on the central nervous system.

Kelp is the common name for seaweed. It absorbs fats and has been shown to have efficacy for obesity, cellulitis and rheumatism. It is rich in nutrients, containing 30 minerals, so it is especially beneficial for anyone who is mineral deficient. It is reported to be beneficial for the brain and nervous system and the spinal chord. Kelp contains iodine which stimulates the thyroid. Kelp has also been reported to improve skin, nails and hair, protect against radiation, soften stools and treat obesity and ulcers.

Vitamin E, an anti-oxidant, plays a role in the body's ability to utilize oxygen. It also protects Vitamin A from destruction in the body and unsaturated fats from abnormal breakdown. Vitamin E prolongs the life of red blood cells and promotes cell respiration and is reported to be the anti-aging vitamin. In addition, Vitamin E helps minimize scarring and assists in the healing of wounds, retards blood clotting, keeps youthful elasticity in tissues and alleviates hot flashes and menopausal distress.

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